持続可能な開発
2024年4月22日から施行される香港政府の新法「製品の環境責任(修正)法案2023」によると、ホテルは無料で使い捨ての洗面用具等や客室内のプラスチックボトル入りの飲料水をご提供することはできませんが、ご要望があれば有料でご提供することができます。詳細はこちらをクリックしてください。
ホテル宿泊税
香港ホテル宿泊税条例 (第 348 条) によると、ホテルに宿泊する方に課税される法定外目的税(宿泊料金の3%)で、2025年1月1日から実施されています。
Experience the ultimate Autumn Festival treat! Unleash your taste buds with the exquisite and seasonal hairy crab feast at Kwan Cheuk Heen in Harbour Grand Hong Kong. From 2 October to 30 November 2024, savour the richness of 5-tael Steamed Jiangsu Hairy Crab (1 piece), Baked Sea Conch stuffed with Fresh Crab Meat, Braised Shark’s Fin Soup with Hairy Crab Roe, Pan-fried Scallops stuffed with Shrimp Paste and Hairy Crab Roe, Braised 6-head Abalone with Goose Web, and Wok-fried Glass Vermicelli with Crab Meat and Shrimp Roe. Complete your indulgence with warm Black Sesame Dumplings in Sweetened Ginger Soup. From just HK$888 per person, immerse yourself in the distinct flavours of the hairy crab. Elevate your dining experience with a 5-Year Chen Nian Jia Fan or Yue Zhou Hua Diao for an extra price!
For enquiry and reservations, please contact us at (852) 2121 2691 or email to kch@hghkcatering.com.
Visit hotel eShop for the dining discount
* All prices are subject to 10% service charge based on the original price, and tea & condiment charges
* Offers cannot be used in conjunction with other promotional offers
* Prices and discount are subject to change without prior notice
* Photos for reference only
* The above promotion is subject to terms and conditions