Indulge in an exquisite seafood feast with the "A Taste of Japan’s Ocean" Dinner Buffet, a culinary journey celebrating the bounty of Japan’s ocean and beyond! 

Savour Premium Sashimi, including Japanese Bluefin Maguro, Hamachi, Deep-sea Mackerel, Salmon Roe, Argentine Red Shrimp, Hokkaido Scallop, Hokkigai, Ark Shell, Red Tuna and Minced Toro, each offering a melt-in-your-mouth experience. Delight in Matsuba Crab Leg Tempura, Grilled Cod Fish, Pan-fried Japanese Wagyu Cubes, Braised Japanese Abalone, Inaniwa Udon, Braised Ox Tongue in Miso, Braised Hamachi Fish Collar in Teriyaki Sauce, Roasted Eel and Mentaiko-stuffed Chicken Wings truly capture the essence of authentic Japanese flavours.

The seafood indulgence continues with a fresh selection of Snow Crab Leg, Matsuba Crab and Edible Crab, bringing the ocean’s sweetness to your plate. For global gourmands, our live stations serve Pan-fried Duck Liver, Steamed Shanghainese Dumplings, Roasted Lamb and Roasted Prime Beef with Bone, while highlights like Lobster Bisque, Stir-Fried Lobster with Ginger and Scallion and Braised Fish Maw promise an unforgettable feast. End on a sweet note with Yuzu White Chocolate Cheesecake, Sakura Cherry Blossom Strawberry Chiffon Cake, Strawberry Mochi, Mango Napoleon, Japanese Sesame Ice Cream, Japanese Green Tea Ice Cream and 10 kinds of Mövenpick Ice Cream.

Indulge yourself in “Music Walker” live music performance for a series of pop songs, and even the birthday song for birthday guests during dinner session on weekdays!